This Friday, 26 April 2019 at 6:00 p.m., there will be cooking and socializing at Odriana’s. We will do this every fourth Friday of the month. The forecast says that there will be some light showers in the morning, but should be dry by evening so I’m planning for outdoor cooking as long as the ground isn’t too wet.
This first meeting will be cooking something out of Scappi, talking about food safety in non-traditional kitchen environments, and reviewing basic knife skills. More social than traditional teaching, don’t feel like you need to have some level of cooking skills. I’m still a novice at over the fire cooking, so we’ll all be learning together – or, if you’re a more experienced outdoor cook and want to guide us, that would be deeply appreciated.
I’ve selected recipe 119 from the Opera – “To stew every sort of capon and domestic hen”. I will be providing the ingredients.
If the weather is nice, bring camp chairs. I have a few, but not enough to cover more than a couple of people. There is limited parking at the house, however, there is a parking lot adjacent to my property for people to park and walk over. If you need to drop someone off and go park, that is perfectly fine. To get location information and add it to your personal calendar click here. You can also contact me at jenn.strobel(at)gmail.com.
Looking forward to seeing y’all there!